Yankton SR 248th Fall Reunion September 30-October 1, 2016

All events at Yankton Scottish Rite Masonic Center

 

Schedule – revised 9/22/2016:

 

Friday, September 30

 

3:00 PM                     Registration in office, Setup

4:00 – 4:30                Class pictures in dining room

4:30 – 5:00                Class Orientation – Classroom

5:00                            6° Conferred – Theater

5:30                            7° Conferred – Theater

6:00                            8° Conferred – Theater

6:30 – 7:00                Light Supper – Dining Room – by YSR Chefs

7:00 – 7:30                4° Conferred – Theatre

7:30 – 8:00                Paperwork & Degree Communications

8:00 – 8:30                21° Conferred - Theatre

8:45 – 9:00                Paperwork & Degree Communications

9:00 – 9:40                5° Conferred – Theatre

9:45                            Call to refreshment

 

 

Saturday, October 1

 

6:30 – 8:00                Continental Breakfast available in dining room – by YSR Chefs

7:30 – 8:00                Paperwork for class - Classroom

8:00 – 8:35                14° Conferred – Theatre

8:40 – 9:00                Paperwork & Communications – classroom

9:10 – 10:25              18° Conferred – Theatre

10:30 – 11:05                        BREAK, Communications & paper work - Classroom

11:10 – 11:45            12° Master Architect – Theatre

11:45 – 12:30                        LUNCH – Dining Room – by YSR Chefs

12:30 – 1:15              31° Conferred – Theatre

1:15 – 2:15                Class:  “Improving our Performances” by WB James Van Oort

                                    Degree directors, ritualists and prospective ritualists encouraged to attend

   this interactive session in the Blue Lodge room

2:15 – 3:45                30° Conferred – Theatre

3:45 – 4:00                BREAK

4:00 – 4:30                32° Conferred – 1st section in OES room

4:45 – 6:00                  2nd section in Theatre

6:00 – 6:15                Class Wrap-up – Classroom

6:15 – 7:00                Social Hour – lower level Club

 

7:00                           Shrimp & Steak Banquet – Dining Room, catered by YSR Chefs